Our brands are rooted in place, made with purpose.

Each Overstory brand has its own rhythm and story, but we’re united by a shared pursuit: to make wines that reflect the land, and leave it better than we found it.

Shaped by Tasmania, created with care.

White SmallWonder Logo

Small Wonder crafts expressive, vivacious wines from two of Tasmania's leading cool-climate regions: a certified organic vineyard in the Tamar Valley and a second site in the Coal River Valley, currently in organic transition. Each wine captures the vivid character of Tasmania, shaped by organic farming, small-batch precision, and a deep commitment to quality.

In 2026, Small Wonder will open a new cellar door and restaurant in the Tamar Valley, creating a thoughtful and contemporary destination for Tasmania’s cool‑climate wine region. Guests will be able to enjoy seasonal dishes and taste Small Wonder wines in a space designed for memorable connection.

“In the long run, we are caretakers.”

Wines of restraint rooted in regeneration.

White Wayfinder Logo

Wayfinder crafts elegant, expressive wines from our certified organic vineyard in Wilyabrup, at the heart of Margaret River. The estate is a living farm system, where vines grow alongside bees, sheep, chickens, an extensive market garden and protected, native bushland. Each wine reflects a commitment to regenerative farming, minimal intervention and a drive to create premium, forward-thinking wines.

Wayfinder Restaurant and Wine Bar opened in the heart of Dunsborough in 2024, offering Overstory wine brands and imported wines alongside a seasonal, farm-to-table menu.

In 2026, Wayfinder will open the doors to a state of the art gravity-fed winery alongside a cellar door and restaurant on the vineyard site in Wilyabrup. Guests will be able to taste the wines in the cellar door, dine in our farm-to-table, on-site restaurant,  explore the market garden & winery, and take in the beautiful site that we’re lucky to call home.

“At Wayfinder, sustainability isn’t a trend. It’s a way of life.”

Bright wines from regenerative vines.

White Swell Season Logo

Swell Season wines are produced from the Wayfinder vineyard in Wilyabrup. Just seven kilometres from the Indian Ocean, the 50-hectare site is certified organic, with vines planted between 1994 and 2002. The vineyard is farmed regeneratively with bees, chickens and sheep on site, and protected areas of native bushland for flora and fauna to thrive.

The winemaking approach for Swell Season is to deliver freshness and approachability, reflecting the laidback essence of Margaret River. These wines punch above their weight for quality at an accessible price point.

“Bright wines. New rhythms.”

Thoughtful wines. Meaningful trade.

From our own home brands to our like-minded European partners, we share wines of integrity with those who value the story behind the bottle.